A Grand Tour of Italy
Twenty-seven nights, five regions and one accountable team — from the belle-époque villas of Lake Como to the volcanic cliffs of Taormina, by private jet. Five journeys, each complete in itself, or one grand passage down the length of Italy — themed throughout around food, culture and wellness.
Each journey stands alone. Sequenced, they descend from the belle-époque lakes of Lombardy to the volcanic south — roughly twenty-seven nights, or any single chapter, with every transfer, table, private opening and treatment handled quietly on your behalf.
I · Lake Como — 5 nights · Passalacqua. Belle-époque villas, mahogany boats, and a new golden age at the table. Como now carries both a "World's Best Hotel" halo and a fresh crop of Michelin stars — days gliding between villa gardens by private boat, ending at some of Italy's most talked-about tables.
II · Tuscany — 6 nights · Four Seasons Firenze & Rosewood Castiglion del Bosco. Your own vineyard, cellar and Renaissance city. A private Brunello estate as your home; a three-star dinner in Florence and the Medici's secret corridor after hours; truffle season; and the thermal springs of the Val d'Orcia.
III · The Amalfi Coast — 5 nights · Le Sirenuse. Vertical, lemon-scented dolce vita, best seen from the water. Positano's colour and scene, Ravello's serene gardens and music above the fray, and long seafood lunches reached only by boat — threaded through with the ancient world at Pompeii and Paestum.
IV · Capri — 4 nights · Hotel Punta Tragara. Cliffs, the Faraglioni, and the world's living room. Private boats and the Blue Grotto before the crowds; long seafood lunches at the foot of the Faraglioni; and, from spring 2026, a return to the island's celebrated medical spa.
V · Sicily — 7 nights · San Domenico Palace. Greek temples, Norman mosaics, a live volcano, and one of Europe's most soulful tables. Taormina's ancient theatre; Palermo's markets and golden mosaics; the volcanic wines of Etna; the honey-stone Baroque of the southeast; and thalassotherapy over the sea.
Every journey is themed around food, culture and wellness, and booked as a combinable Grand Tour or à la carte.